|
59 - Sukkos Succot 2 |
| Mitzvah of Building a Sukkah |
| Date: 21 September 2010 - Added by: dmo |
| Views: 1159 - Votes: 0 - Rating: 0 |
| |
|
59 - Sukkos Shmuz - Rabbi Shafier |
| Joy and a Mitzvah |
| Date: 21 September 2010 - Added by: dmo |
| Views: 1584 - Votes: 0 - Rating: 0 |
| |
|
Yom-Kippur-Sukka |
| Connecting Yom Kippur to Sukkos and our lives. See Rabbi Schwartz's site www.avtzvi.com |
| Date: 20 September 2010 - Added by: KeVoDo |
| Views: 2854 - Votes: 0 - Rating: 0 |
| |
|
59 - LeviTV: Sukkot |
| I know its out late - been a hectic week.Enjoy. |
| Date: 20 September 2010 - Added by: Guest |
| Views: 1803 - Votes: 0 - Rating: 0 |
| |
|
59 - Rabbi Benjamin Hecht on Sukkot |
| Rabbi Hecht of www,Nishma,Org Asks Time of Rejoicing.... Rejoicing In What |
| Date: 20 September 2010 - Added by: Guest |
| Views: 3368 - Votes: 0 - Rating: 0 |
| |
|
Rabbi Moshe Hochman Learns Minchas Chinuch - 2010 09 13 |
| The Minchas Chinuch is a brilliant halachik and talmudic work that analyses each of the 613 mitzvot “hyperlinking” every relevant idea in Talmudic writings to the mitzvah concerned - Rabbi Hochman is a senior lecturer at Yeshiva Ner Yisroel and a renown scholar - Rabbi Hochman's Shiur is part of the Thornhill Torah Education Centre (TTEC) |
| Date: 20 September 2010 - Added by: Eleven |
| Views: 2364 - Votes: 0 - Rating: 0 |
| |
|
57 - The Wonderful Month of Tishrei |
| Short video by Rabbi Moshe Zeldman, explaining what's to be gained from the Jewish calendar month of Tishrei, which is full of festivals: Rosh Hashana, Yom Kippur and Sukkot.Produced by JewishPathways.com, the more advanced learning site of Aish.com, offering self-paced, online courses in Jewish thought and observance.Visit us at http://www.JewishPathways.com |
| Date: 19 September 2010 - Added by: Yelena |
| Views: 2730 - Votes: 0 - Rating: 0 |
| |
|
59 - Sukkot - R Rosenbaum Hilchos Sukkah |
| Recorded for the Kollel Ohr Yosef in Thornhill Ontario Sponsored in part by www.canadianfundingcorporation |
| Date: 19 September 2010 - Added by: Eleven |
| Views: 2855 - Votes: 0 - Rating: 0 |
| |
|
59 Sukkot R Shmuel Aron Kleiner Sept 6 2010 |
| Recorded for the Kollel Ohr Yosef in Thornhill Ontario Sponsored in part by www.canadianfundingcorporation |
| Date: 19 September 2010 - Added by: Eleven |
| Views: 4659 - Votes: 0 - Rating: 0 |
| |
|
Chilean Sea Bass with Pineapple and Corn Chutney - Simply Kosher with Jamie Geller |
| Jamie Geller from Kosher.com shows you how to make Chilean Sea Bass with Pineapple and Corn Chutney. Prep. Time: 6 minutes Cook Time: 15 to 20 minutes Yield: 6 servings Ingredients: 6 Chilean Sea Bass fillets, about 3 pounds ½ teaspoon salt ½ teaspoon coarse black pepper 4 tablespoons olive oil For chutney: 2 tablespoons olive oil 1 (11-ounce) can sweet yellow corn Niblets, drained 1 (11-ounce) can white shoepeg corn, drained ¾ cup dried pineapple bits ¼ cup raisins ½ cup Gold's prepared chunky salsa, mild Preparation Instructions: • Preheat broiler. Lightly grease a broiler pan with non-stick cooking spray • Rinse sea bass, pat dry and place in prepared pan. • Season with salt and pepper and drizzle with olive oil. • Broil about 4 to 5 inches from heat for 6 to 10 minutes until opaque and moist on the inside. • To make chutney: In a 2-quart saucepan, heat olive oil over low heat. Add both kinds of corn, pineapple, raisins and salsa. Stir to mix. • Cover and simmer for 8 minutes. Remove from heat. • Place sea bass on platter and spoon chutney on top. Serve immediately. |
| Date: 19 September 2010 - Added by: dmo |
| Views: 2585 - Votes: 0 - Rating: 0 |
| |
